Beverages
At Gelymar, we offer innovative solutions for the beverage industry. In fruit and vegan drinks, they improve texture, promote particle suspension, and deliver homogeneous products. In alcoholic beverages like beer, they also optimize clarification, yielding transparent and crystalline products.
Our portfolio is designed to meet a wide range of needs in beverage production, allowing our clients to offer products of the highest quality.
Main Applications
Beer
Our carrageenans are specifically designed to eliminate proteins that cause beer turbidity, while retaining foam-generating proteins. This results in products with high transparency, clarity, and shine, along with the appropriate amount of foam.
Fruit Juices
Improves stability, provides body and palatability with excellent flavor release, ensuring a unique experience.
Vegan Beverages
Natural ingredients for a perfect texture, combining body and particle suspension for a healthier option.
What You Can Achieve with Our Products
We provide benefits that make a real difference in beverage applications.
Particle stabilization and suspension
Body and palatability
Transparency
Sugar reduction
Homogeneity throughout shelf life
